Monday, February 7, 2011

Guest Post- What happens when I'm not home to cook

Hello, everyone! This is Trisha. I'm the wife of the author of This Delicious Dish. Tonight, I'm going to show you how I eat when my hubby isn't home to cook. I present to you, my dinner:


Clockwise from the bottom of the plate:
First, we have the main dish: Trader Joe's Polenta Provencale. (Bag is pictured, top left) To make, pick up from the freezer section of Trader Joe's, dump in skillet on high for 7 minutes, stir occasionally. This is actually really good.

Second, we have Green Olives Stuffed with Feta. I have a serious addiction to green olives! These are easy-- just open the jar, pop on your plate, and bon appetite.

Third, Chocolate Chip Cookies. I made these from scratch over the weekend, using the recipe on the back of the Nestle Chocolate Chip bag. What, you don't eat cookies as a side dish?

And last, but not least, a glass of Wine. And yes, that is a straw you see in my wine glass! What, is that a problem?!? :)

Ok, so it's not gourmet, like my hubby usually makes. But at least I won't starve!



p.s. If you're interested, I have a lifestyle blog at: http://madebytrisha.blogspot.com/

2 comments:

  1. HAHAHA! Awesome. We had mac and cheese from a box last night...with broccoli in it, at least! It had been a long day...

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  2. You are an odd eater for sure. The cookies and olives on the same plate confuse me!

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